Time: 11:00am - 12:30pm
Learn how to make your own delicious organic corn tortillas, sopes & gorditas with Three Sisters Nixtamal. Using our fresh, stone-ground organic corn masa, you will see how easy it is to make your own delicious masa creations. This hands-on class includes shaping and cooking tortillas, sopes and gorditas and finishing them with our favorite locally available Mexican ingredients. We share our favorite recipes and talk about the history of corn in Indigenous cultures throughout the Americas as well as the health benefits of this thousands-years old, traditional corn processing method called “nixtimalization.” Learn more at our website: http://www.
Class is approximately 90 minutes and includes samples to taste and your own bag of Three Sisters Nixtamal masa to take home.