Date: 03/20/2013
Time: 6:30pm - 8:00pm
Cost: $40

farfalleJoin Jason Tom for a delicious evening of pasta making. Jason is a chef at the Italian¬†restaurant¬†A Cena. Each month, he’ll be teaching a fun new pasta technique. All materials are provided, and you’ll take home some freshly made pasta at the end of the class.

To register for this class, call the shop at 503-233-8691.