Time: 6:30pm - 7:30pm
Like PICKLES? Making pickles is fun, easy, and is a great project for kids! Adults and kids ages 8 and up are invited to learn to prepare and preserve these yummy salty-sour treats! Join Master Food Preserver Bobbie Kramer for a hands-on class. We’ll make wonderful spicy Kosher Dill Quick Pickles and discuss fermented Sour Dill Pickles! Participants will take home the pickles that they’ve helped to make. Kids under age 12 must be accompanied by an adult. All materials are provided.